Búsqueda de LIBROS DEL AUTOR: lawrie r a

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  • MEAT SCIENCE
    ebook
    MEAT SCIENCE
    R. A. LAWRIE
    Meat Science, Fourth Edition focuses on the science of meat, from the initiation of life in the meat animal to the absorption of its nutrients by the human consumer. This edition updates the topics on hormonal control of reproduction and growth, pre-slaughter stress, modes of stunning and bleeding, refrigeration, eating quality, and consumer health. A section has been added on...

    $970.00

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  • LAWRIE’S MEAT SCIENCE
    ebook
    LAWRIE’S MEAT SCIENCE
    LAWRIE, R. A. / LEDWARD, DAVID
    Lawrie’s Meat Science has established itself as a standard work for both students and professionals in the meat industry. Its basic theme remains the central importance of biochemistry in understanding the production, storage, processing and eating quality of meat. At a time when so much controversy surrounds meat production and nutrition, Lawrie’s meat science, written by Lawr...

    $1,272.00

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  • UPGRADING WASTE FOR FEEDS AND FOOD
    ebook
    UPGRADING WASTE FOR FEEDS AND FOOD
    DAVID LEDWARD / A. J. TAYLOR / R. A. LAWRIE
    Upgrading Waste for Feeds and Food considers how wasted or underutilized nutrients could be recovered and upgraded in order to make more food available, either directly or through animal intermediaries. This book assesses what progress had already been made in seeking a solution to the problem of large quantities of food being wasted. The topics discussed include the world out...

    $970.00

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  • CIENCIA DE LA CARNE 3° EDICION
    CIENCIA DE LA CARNE 3° EDICION
    LAWRIE R.A.
    Agotado

    $1,430.00