Búsqueda de LIBROS DEL AUTOR: serna saldivar

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  • SNACK FOODS
    ebook
    SNACK FOODS
    SERGIO O. SERNA-SALDIVAR
    The diverse segments of the snack industries that generate close to $520 billion of annual sales are adapting to new consumer´s expectations, especially in terms of convinience, flavor, shelf life, and nutritional and health claims. Snack Foods: Processing, Innovation, and Nutritional Aspects was conceptualized to thoroughly cover practical and scientific aspects related to the...

    $2,100.00

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  • CEREAL GRAINS
    ebook
    CEREAL GRAINS
    SERGIO O. SERNA-SALDIVAR
    While cereals remain the world's largest food yield - with more than 2.3 billion metric tons produced annually - consumer demands are on the rise for healthier cereal products with greater nutrition. Cereal Grains: Properties, Processing, and Nutritional Attributes provides a complete exploration of the scientific principles related to domesticatio ...

    $3,600.00

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  • CEREAL GRAINS
    ebook
    CEREAL GRAINS
    SERGIO O. SERNA-SALDIVAR
    While cereals remain the world's largest food yield - with more than 2.3 billion metric tons produced annually - consumer demands are on the rise for healthier cereal products with greater nutrition. Cereal Grains: Properties, Processing, and Nutritional Attributes provides a complete exploration of the scientific principles related to domesticatio ...

    $3,600.00

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  • TORTILLAS: WHEAT FLOUR AND CORN PRODUCTS
    ebook
    TORTILLAS: WHEAT FLOUR AND CORN PRODUCTS
    LW ROONEY / SERGIO O. SERNA-SALDIVAR
    Corn and wheat are among the most important cereals worldwide, representing many of the calories and proteins consumed. Tortillas and tortilla-related products are among the fastest-growing segments of the food industry and represent a sizeable portion of those calories. Tortillas: Wheat Flour and Corn Products answers the food industry’s need to meet the growing demand for h...

    $3,443.00

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  • CEREAL GRAINS
    ebook
    CEREAL GRAINS
    SERGIO O. SERNA-SALDIVAR
    Emphasizing the essential principles underlying the preparation of cereal-based products and demonstrating the roles of ingredients, Cereal Grains: Laboratory Reference and Procedures Manual is a practical laboratory manual complementing the author's text, Cereal Grains: Properties, Processing, and Nutritional Attributes. Organized so that readers ...

    $1,760.00

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  • CEREAL GRAINS
    ebook
    CEREAL GRAINS
    SERGIO O. SERNA-SALDIVAR
    Emphasizing the essential principles underlying the preparation of cereal-based products and demonstrating the roles of ingredients, Cereal Grains: Laboratory Reference and Procedures Manual is a practical laboratory manual complementing the author's text, Cereal Grains: Properties, Processing, and Nutritional Attributes. Organized so that readers ...

    $1,760.00

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  • QUIMICA ALMACENAM.E INDUST.DE LOS CEREALES
    QUIMICA ALMACENAM.E INDUST.DE LOS CEREALES
    SERNA SALDIVAR
    Agotado

    $630.00