Búsqueda de LIBROS DEL AUTOR: a bryce hoflund

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  • THE INTERSECTION OF FOOD AND PUBLIC HEALTH
    A. BRYCE HOFLUND
    Presently, ideas about food are in flux from a variety of sources. Examples of this evolution include recognizing the importance of food on health by public health and medical professionals; changing consumer desires around the production methods and components of their food; a greater focus on injustices within the national food system; evolving knowledge of how the food syste...

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