Búsqueda de LIBROS DEL AUTOR: a j cole

10 resultados

  • RECENT ADVANCES IN ANIMAL NUTRITION 1991
    W. HARESIGN / D.J.A. COLE
    Recent Advances in Animal Nutrition: 1991 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into five parts. Part I discusses topics related to pig nutrition and feeds such as energy-protein interactions and improved utilization of amino acids. Part II covers the nutrition and growt...

    $970.00

  • RECENT ADVANCES IN ANIMAL NUTRITION
    P. C. GARNSWORTHY / W. HARESIGN / D.J.A. COLE
    Recent Advances in Animal Nutrition: 1992 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into four parts. Part I discusses topics related to nutrition in non-ruminant animals, while Part II covers ruminant nutrition. Part III tackles studies about general nutrition such as the us...

    $970.00

  • RECENT ADVANCES IN ANIMAL NUTRITION
    W. HARESIGN / D.J.A. COLE
    Recent Advances in Animal Nutrition — 1987 focuses on the advancement of techniques, procedures, and processes in animal nutrition. The selection first discusses techniques for identifying the metabolizable energy (ME) content of poultry feeds and the impact of declaration of ME value of poultry feeds. Methods for determining the ME of feeds; formulation of products and declar...

    $970.00

  • RECENT ADVANCES IN ANIMAL NUTRITION
    W. HARESIGN / D. J. A. COLE
    Recent Advances in Animal Nutrition 1990 focuses on technologies and controls needed to ensure meat quality. The book first discusses allergic responses to diets in humans. Changes in meat consumption and consumer attitudes; improving the quality of meat; and implications for the future are described. The text looks at legislation and its effect on the feed compounder, includi...

    $970.00

  • CONTROL OF PIG REPRODUCTION
    D.J.A. COLE / G. R. FOXCROFT
    Control of Pig Reproduction focuses on carefully evaluated techniques and technologies involved in the control of pig reproduction. The selection first ponders on the sexual development of male pigs, including early fetal, perinatal, and pubertal periods. The text also discusses testicular steroids and boar taint; interrelationships between spermatozoa, female reproductive tr...

    $1,249.00

  • STATISTICAL MODELS FOR NUCLEAR DECAY
    A.J COLE
    Statistical Models for Nuclear Decay: From Evaporation to Vaporization describes statistical models that are applied to the decay of atomic nuclei, emphasizing highly excited nuclei usually produced using heavy ion collisions. The first two chapters present essential introductions to statistical mechanics and nuclear physics, followed by a descript ...

    $7,500.00

  • BIOCHEMISTRY AND ORAL BIOLOGY
    COLE, A. S. / EASTOE, J. E.
    Biochemistry and Oral Biology ...

    $1,195.00

  • RECENT ADVANCES IN ANIMAL NUTRITION—1984
    W. HARESIGN / D.J.A. COLE
    Recent Advances in Animal Nutrition—1984 documents the proceedings of the Eighteenth Annual Nutrition Conference for Feed Manufacturers. It covers a wide range of topics pertaining to the nutrition of farm livestock. The volume is organized into four parts. Part I on poultry nutrition contains papers relating to carcass quality in broilers. These deal with the influence of die...

    $970.00

  • RECENT ADVANCES IN ANIMAL NUTRITION
    W. HARESIGN / D.J.A. COLE
    Recent Advances in Animal Nutrition — 1985 focuses on the different compositions of animal feeds. The book first discusses the prediction of energy value of compound seeds. Existing methods for the prediction of metabolizable energy (ME) or digestible energy (DE) from chemical composition; poultry and pig compound feeds; ruminant compound feeds; and technical and analytical va...

    $970.00

  • HANDBOOK OF SECONDARY FUNGAL METABOLITES, 3-VOLUME SET
    COLE, RICHARD J. / SCHWEIKERT, MILBRA A. / JARVIS, BRUCE B.
    This three-volume set is a desirable reference for a wide range of specialists who study secondary fungal metabolites ranging from pharmaceutical house researchers, agricultural researchers, those involved in food and feed control regulation, and veterinary researchers. It discusses in depth the molecular formula of, the molecular weights of, and fungal/plant source indexes of ...

    $6,039.00