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  • BIOPROCESSING OF AGRI-FOOD RESIDUES FOR PRODUCTION OF BIOPRODUCTS
    ebook
    BIOPROCESSING OF AGRI-FOOD RESIDUES FOR PRODUCTION OF BIOPRODUCTS
    ADRIANA CAROLINA FLORES-GALLEGOS
    This new volume presents original research and scientific advances in the field of the food bioprocessing, bioproducts, valorization of agricultural and food wastes, microbiology, and biotechnology. It explores the most important advances in the valorization of agri-food residues for the production of bioproducts and in the development of several bioprocessing strategies. The a...

    $3,599.00

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