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  • AGRIFOOD TRANSITIONS IN THE ANTHROPOCENE
    ebook
    AGRIFOOD TRANSITIONS IN THE ANTHROPOCENE
    ALLISON M. LOCONTO
    The greatest challenges of the twenty-first century stem from the fact that we are now living in a new epoch: the Anthropocene. The human footprint on the planet can no longer be denied.  One of the greatest and most essential human innovations, agriculture, is being increasingly recognised as a leading contributor to climate change.  According to global governance bodies, the ...

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