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  • ADVANCEMENTS OF FORWARD OSMOSIS IN FOOD PROCESSING INDUSTRIES
    SENTHILMURUGAN SUBBIAH / ANANYA KHASNABIS / SHARAD K. GUPTA
    This book provides a comprehensive exploration of forward osmosis (FO) technology and its transformative impact on the food processing industry including fundamental principles, its current applications, and the emerging trends that promise to revolutionize food processing. With detailed case studies, insights from industry experts, and a forward-looking perspective, it guides ...

    $2,540.00