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  • FOOD CULTURES AND GEOGRAPHICAL INDICATIONS IN NORWAY
    ebook
    FOOD CULTURES AND GEOGRAPHICAL INDICATIONS IN NORWAY
    ATLE WEHN HEGNES
    This book analyses the implementation and challenges of using Geographical Indications in Norway. Adapting the modern and global system of Geographical Indications (GIs) to food cultures is a recurring challenge. This text uses Norway as a case study to describe, understand, and explain the socio-cultural adaptation of GIs. The empirical analysis shows that administrators, prod...

    $539.00

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