Búsqueda de LIBROS DEL AUTOR: bemiller james n

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  • STARCH
    ebook
    STARCH
    JAMES N. BEMILLER
    The third edition of this long-serving successful reference work is a 'must-have' reference for anyone needing or desiring an understanding of the structure, chemistry, properties, production and uses of starches and their derivatives.* Includes specific information on corn, wheat, potato, rice, and new chapters on rye, oat and barley (including waxy barley) starches * Covers t...

    $2,925.00

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  • INDUSTRIAL GUMS
    ebook
    INDUSTRIAL GUMS
    JAMES N. BEMILLER
    This standard reference covers the sources, manufacture, specifications, chemistry, physical properties, and current and potential uses of gums. It provides an outline of gums and their uses as well as an understanding of why gums behave in different ways, giving the reader an ability to select the best gum for a particular purpose. Chapters have been constructed to provide bal...

    $4,785.00

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  • STARCH: CHEMISTRY AND TECHNOLOGY
    ebook
    STARCH: CHEMISTRY AND TECHNOLOGY
    WHISTLER, ROY L. / BEMILLER, JAMES N. / PASCHALL, EUGENE F.
    Starch: Chemistry and Technology ...

    $1,195.00

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