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  • IN WINTER'S KITCHEN
    ebook
    IN WINTER'S KITCHEN
    BETH DOOLEY
    The award-winning cookbook author "personalizes the path from farm to fork with heart and skill" in a combination of "memoir, history and guidebook" ( Wall Street Journal). The James Beard Award-winning author of such beloved cookbooks as Sweet Nature and The Sioux Chef's Indigenous Kitchen explores how the "food revolution" can take root in the northern heartland in this inspi...

    $229.00

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