Búsqueda de LIBROS DEL AUTOR: caldwell d

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  • ROBOTICS AND AUTOMATION IN THE FOOD INDUSTRY: CURRENT AND FUTURE TECHNOLOGIES
    CALDWELL, D
    The implementation of robotics and automation in the food sector offers great potential for improved safety, quality and profitability by optimising process monitoring and control. Robotics and automation in the food industry provides a comprehensive overview of current and emerging technologies and their applications in different industry sectors.Part one introduces key techno...

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