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  • THE MODERN COOK
    ebook
    THE MODERN COOK
    CHARLES ELME FRANCATELLI
    Pupil of the great Careme, Chief Cook to Queen Victoria, Charles Elme Francatelli here presents his most celebrated recipes. Crayfish ragout, soles a la marechale, roast turkey, artichokes with butter sauce, summer sandwiches, and countless pies and cakes are among the hundreds of recipes included. Complete dinner menus allow cooks to plan exquisite meals with ease, while detai...

    $1,320.00

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