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  • THE ULTIMATE GUIDE TO SUGARS & SWEETENERS
    ALAN BARCLAY / PHILIPPA SANDALL / CLAUDIA SHWIDE-SLAVIN
    "The very first compendium of the sweet substances we typically eat and what happens once they're in our body." — New York Journal of Books Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn't help. If choosing a sweetener leaves you scratching your head, this handy guide wi...

    $251.00