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  • GUIDE TO US FOOD LAWS AND REGULATIONS
    ebook
    GUIDE TO US FOOD LAWS AND REGULATIONS
    PATRICIA A. CURTIS
    For both student food scientists and experienced professionals, a knowledge of U.S. food law is the foundation that supports an understanding of all industry regulation. Based on a popular internet course, Guide to Food Laws and Regulations, 2nd Edition informs students on the significance, range, and background of food laws and gives tools for finding current regulations.  Thi...

    $1,154.00

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  • GUIDE TO US FOOD LAWS AND REGULATIONS
    ebook
    GUIDE TO US FOOD LAWS AND REGULATIONS
    CURTIS, PATRICIA A.
    Food industry scientists, managers and executives based in large, medium and small companies; students, researchers and teachers of food science. ...

    $1,154.00

    Ver detalle