Búsqueda de LIBROS DEL AUTOR: dikeman m

2 resultados

  • ENCYCLOPEDIA OF MEAT SCIENCES: 3-VOLUME SET
    DEVINE, C. / DIKEMAN, M.
    The Encyclopedia of Meat Sciences, Second Edition, prepared by an international team of experts, is a reference work that covers all important aspects of meat science from stable to table. Its topics range from muscle physiology, biochemistry (including post mortem biochemistry), and processing procedures to the processes of tenderization and flavor development, various process...

    $12,650.00

  • ENCYCLOPEDIA OF MEAT SCIENCES, THREE-VOLUME SET
    DEVINE, CARRICK / DIKEMAN, M. / DEVINE, C. / JENSEN, WERNER K. / DIKEMAN, M.
    The Encyclopedia of Meat Sciences is an impressive and important body of work. Prepared by an international team of experts, this reference work covers all important aspects of meat science from stable to table, including animal breeding, physiology and slaughter, meat preparation, packaging, welfare, and food safety, to name a few. This Encyclopedia further covers important to...

    $26,507.00