Búsqueda de LIBROS DEL AUTOR: f xavier malcata

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  • FOOD PROCESS ENGINEERING
    F. XAVIER MALCATA
    Food Process Engineering: Safety Assurance and Complements pursues a logical sequence of coverage of industrial processing of food and raw material where safety and complementary issues are germane. Measures to guarantee food safety are addressed at start, and the most relevant intrinsic and extrinsic factors are reviewed, followed by description of unit operations that control...

    $6,100.00

  • MARINE MACRO- AND MICROALGAE
    F. XAVIER MALCATA, ISABEL SOUSA PINTO AND A. CATARINA GUEDES
    The marine environment accounts for most of the biodiversity on our planet, while offering a huge potential for the benefit and wellbeing of mankind. Its extensive resources already constitute the basis of many economic activities – but many more are expected in coming years. This book covers current knowledge on uses of marine algae to obtain bulk and fine chemicals, coupled w...

    $1,360.00

  • FOOD PROCESS ENGINEERING
    F. XAVIER MALCATA
    This book is designed to serve as the core textbook for the food engineering course required in all food science programs. It provides a guided study based on modeling the physicochemical changes that liquid/solid food items experience as they are transformed from their original, natural form into elaborated forms eventually made available to consumers. Unlike other textbooks t...

    $5,100.00

  • FOOD PROCESS ENGINEERING
    F. XAVIER MALCATA
    Food Process Engineering: Thermal and Chemical Operations pursues a logical sequence of coverage of industrial processing of food and related raw materials where thermal and chemical issues are germane. Use of heat in its various forms is addressed first, starting with heat exchange, proceeding to heat-mediated physicochemical transformation, and concluding with heat-driven sep...

    $5,100.00