Búsqueda de LIBROS DEL AUTOR: g jeyasekaran

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  • AQUATIC FOOD QUALITY AND SAFETY ASSESMENT METHODS
    ebook
    AQUATIC FOOD QUALITY AND SAFETY ASSESMENT METHODS
    R. JEYA SHAKILA / G. JEYASEKARAN
    The book explains on the methods and procedures adopted for testing the quality and safety of aquatic food products. The analytical techniques available for testing the chemical constituents of aquatic food with separate chapters on the analysis of lipids, proteins, vitamins, and minerals are exhaustively given to determine their nutritional quality. The various methods for sen...

    $1,460.00

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  • QUALITY ASSURANCE OF AQUATIC FOODS
    ebook
    QUALITY ASSURANCE OF AQUATIC FOODS
    G. JEYASEKARAN / R. JEYA SHAKILA
    This book deals with the quality and safety of aquatic food. It focuses clearly on biological and chemical hazards, antibiotic and pesticide residues, and heavy metal contaminants associated with aquatic food. The quality problems in various aquatic food products and their methods of assessment are exhaustively dealt in this book. Besides, food quality management systems like H...

    $1,460.00

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