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  • TOURISM AND GASTRONOMY
    ebook
    TOURISM AND GASTRONOMY
    HJALAGER, ANNE-METTE / RICHARDS, GREG
    In recent years, a growing emphasis has been placed on tourism experiences and attractions related to food. In many cases eating out while on holiday includes the 'consumption' of a local heritage, comparable to what is experienced when visiting historical sites and museums. Despite this increasing attention, however, systematic research on the subject has been nearly absent. T...

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