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  • NEW FOOD PRODUCT DEVELOPMENT
    ebook
    NEW FOOD PRODUCT DEVELOPMENT
    HOLGER YORK TOSCHKA
    With a new subtitle to reflect its global perspective and a new author, this book continues the mission of earlier editions to describe the stages of food development in detail, beginning with sources of ideas and moving through development, final screening and introduction into the marketplace. Every chapter contains one or more case studies. New chapters address the tools ava...

    $2,700.00

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