Búsqueda de LIBROS DEL AUTOR: hoorfar j

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  • CASE STUDIES IN FOOD SAFETY AND AUTHENTICITY: LESSONS FROM REAL-LIFE SITUATIONS
    HOORFAR, J
    The identification and control of food contaminants rely on careful investigation and implementation of appropriate management strategies. Using a wide range of real-life examples, Case studies in food safety and authenticity provides a vital insight into the practical application of strategies for control and prevention.Part one provides examples of recent outbreak investigati...

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