Búsqueda de LIBROS DEL AUTOR: james campbell caruso

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  • ESPAÑA
    ebook
    ESPAÑA
    JAMES CAMPBELL CARUSO
    From tapas to main dishes and desserts, "one of New Mexico's culinary treasures" captures the layers of flavors and hidden nuances of Spanish cuisine ( Farm & Table).   The James Beard Award-nominated chef and owner of Santa Fe's La Boca restaurant is renowned for offering "modern re-inventions of classic Spanish cuisine" ( The New York Times). Now, in España, he gives readers ...

    $251.00

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