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  • IMPROVING FOOD AND BEVERAGE PERFORMANCE
    ebook
    IMPROVING FOOD AND BEVERAGE PERFORMANCE
    KEITH WALLER
    The food and beverage aspect of hotel operations is often the most difficult area to control effectively, but it plays a crucial role in customer satisfaction. Improving Food and Beverage Performance is able to show how successful catering operations can increase profitability whilst providing continuing improvements in quality, value and service.Keith Waller looks at the pract...

    $1,420.00

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