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  • ROUTLEDGE INTERNATIONAL HANDBOOK OF FOOD STUDIES
    ebook
    ROUTLEDGE INTERNATIONAL HANDBOOK OF FOOD STUDIES
    KEN ALBALA
    Over the past decade there has been a remarkable flowering of interest in food and nutrition, both within the popular media and in academia. Scholars are increasingly using foodways, food systems and eating habits as a new unit of analysis within their own disciplines, and students are rushing into classes and formal degree programs focused on food. Introduced by the editor and...

    $1,760.00

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