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  • ANALYSIS OF NANOPLASTICS AND MICROPLASTICS IN FOOD
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    ANALYSIS OF NANOPLASTICS AND MICROPLASTICS IN FOOD
    KHWAJA SALAHUDDIN SIDDIQI / LEO M.L NOLLET
    The world’s ever increasing use of plastics has created large areas of floating plastic waste in the oceans—so-called plastic soup. This floating plastic debris is gradually fragmenting into smaller particles which eventually become microplastics, and even nanoplastics. Analysis of Nanoplastics and Microplastics in Food compiles data on nanoplastics and microplastics in food. T...

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