Búsqueda de LIBROS DEL AUTOR: kshirod kumar dash

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  • FOOD PROCESSING
    ebook
    FOOD PROCESSING
    KSHIROD KUMAR DASH
    Non-thermal operations in food processing are an alternative to thermal operations and similarly aimed at retaining the quality and organoleptic properties of food products. This volume covers different non-thermal processing technologies such as high-pressure processing, ultrasound, ohmic heating, pulse electric field, pulse light, membrane processing, cryogenic freezing, nano...

    $1,300.00

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  • INTEGRATED FOOD AND BIOPROCESS ENGINEERING
    ebook
    INTEGRATED FOOD AND BIOPROCESS ENGINEERING
    ANWESA SARKAR AND KSHIROD KUMAR DASH
    This book covers different aspects of food bioprocess engineering for value-added food production and waste management. The various topics presented include food biotechnology and bioprocess engineering, fermenter and bioreactor design, studies related to unit operations, and food safety and regulatory issues for safe and nutritious food product development using novel biotechn...

    $4,700.00

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  • APPLIED RHEOLOGY IN FOOD PROCESSING
    ebook
    APPLIED RHEOLOGY IN FOOD PROCESSING
    WINNY ROUTRAY AND KSHIROD KUMAR DASH
    This book acts as a guide to learn about the various rheological behaviors of food, including starch suspensions, dairy products, meat products, fruits and vegetables, packaging materials, associated nanoparticles, and other aspects. It discusses the rheological properties of the categories of various foods, highlighting variation in properties in terms of differences in compos...

    $4,700.00

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