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  • DIMENSIONAL ANALYSIS OF FOOD PROCESSES
    ebook
    DIMENSIONAL ANALYSIS OF FOOD PROCESSES
    DELAPLACE, GUILLAUME / LOUBIÈRE, KARINE / DUCEPT, FABRICE / JEANTET, ROMAIN
    This book deals with the modeling of food processing using dimensional analysis. When coupled to experiments and to the theory of similarity, dimensional analysis is indeed a generic, powerful and rigorous tool making it possible to understand and model complex processes for design, scale-up and /or optimization purposes. This book presents the theoretical basis of dimensional ...

    $1,728.00

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