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  • THE PRODUCE CONTAMINATION PROBLEM: CAUSES AND SOLUTIONS
    ebook
    THE PRODUCE CONTAMINATION PROBLEM: CAUSES AND SOLUTIONS
    MATTHEWS, KARL R. / SAPERS, GERALD M. / GERBA, CHARLES P.
    Understanding the causes and contributing factors leading to outbreaks of food-borne illness associated with contamination of fresh produce is a worldwide challenge for everyone from the growers of fresh-cut produce through the entire production and delivery process. The premise of The Produce Contamination Problem is that when human pathogen contamination of fresh produce occu...

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