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  • HANDBOOK OF CORIANDER (CORIANDRUM SATIVUM)
    ebook
    HANDBOOK OF CORIANDER (CORIANDRUM SATIVUM)
    MOHAMED FAWZY RAMADAN
    Coriander (Coriandrum sativum L., family Umbelliferae/Apiaceae) is one of the most popular spices globally. Different parts of Coriandrum sativum are edible and widely used as a seasoning due to their unique flavor and aroma. Coriandrum sativum medical uses have been recognized since ancient times. Coriander leaves (cilantro) and coriander fruit (seed) are used in different eth...

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