Búsqueda de LIBROS DEL AUTOR: mohammad karim

4 resultados

  • ADVANCED MICRO-LEVEL EXPERIMENTAL TECHNIQUES FOR FOOD DRYING AND PROCESSING APPLICATIONS
    AZHARUL KARIM / SABRINA FAWZIA / MOHAMMAD MAHBUBUR RAHMAN
    Although strides have been made to quantitatively explore micro-level structural changes during food processing using advanced technologies, there is currently no comprehensive book that details these developments. Therefore, the research community and related industries are not fully aware of the available techniques. Advanced Micro-Level Experimental Techniques for Food Dryin...

    $1,540.00

  • HEAT AND MASS TRANSFER MODELLING DURING DRYING
    MOHAMMAD U.H. JOARDDER / WASHIM AKRAM / AZHARUL KARIM
    Most conventional dryers use random heating to dry diverse materials without considering their thermal sensitivity and energy requirements for drying. Eventually, excess energy consumption is necessary to attain a low-quality dried product. Proper heat and mass transfer modelling prior to designing a drying system for selected food materials can overcome these problems. Heat an...

    $1,900.00

  • ELECTRO-OPTICAL DISPLAYS
    MOHAMMAD A. KARIM
    Covers principles, applications, and issues pertaining to all major elecro-optical displays presently in use, with discussion of display evaluation characteristics and human factor topics. Coverage includes: liquid crystal (LC) display properties, matrix addressing, and photoaddressing issues; time...

    $11,100.00

  • DIGITAL DESIGN
    MOHAMMAD KARIM / XINGHAO CHEN
    In today’s digital design environment, engineers must achieve quick turn-around time with ready accesses to circuit synthesis and simulation applications. This type of productivity relies on the principles and practices of computer aided design (CAD). Digital Design: Basic Concepts and Principles addresses the many challenging issues critical to today’s digital design practices...

    $3,800.00