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  • PRODUCTION TECHNOLOGY FOR VEGETABLES AND SPICES
    ebook
    PRODUCTION TECHNOLOGY FOR VEGETABLES AND SPICES
    AVDHESH KUMAR PATEL / RADHIKA NEGI / NAMITA RAUT / MOHD ASHAQ / SHEETANSHU GUPTA / DHIRENDRA KUMAR
    This book examines production technology for vegetables and spices covering cultivation practices, nutritional importance, and economic significance. The work explores disease management strategies, physiological disorders, and quality control measures for sustainable production and also includes: Comprehensive examination of vegetable and spice production technology covering c...

    $1,480.00

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