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  • FUNCTIONAL AND SPECIALITY BEVERAGE TECHNOLOGY
    ebook
    FUNCTIONAL AND SPECIALITY BEVERAGE TECHNOLOGY
    PAQUIN, P
    As consumer demand for traditional carbonated drinks falls, the market for beverages with perceived health-promoting properties is growing rapidly. Formulating a nutritional, nutraceutical or functional beverage with satisfactory sensory quality and shelf-life can be challenging. This important collection reviews the key ingredients, formulation technology and health effects of...

    $3,560.00

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