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  ebook

  FOOD ANTHROPOLOGY IN INDIA

  PARTHO PRATIM SEAL

  This book explores food in India and its evolution from prehistoric times to contemporary food trends while highlighting the intersections between culture, rituals, environment, and the economy with food, ingredients, and eating practices. It looks at the history of food and food preferences in India by studying historical, medicinal, and religious texts. The book analyses pref...

  $1,200.00

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