Búsqueda de LIBROS DEL AUTOR: paul kirk

5 resultados

  • AMERICA'S BEST BBQ—HOMESTYLE
    ARDIE A. DAVIS / PAUL KIRK
    Take your backyard cookouts to a new level. "Davis and Kirk explore the world of competition barbecue and share tips and recipes straight from the champs." — The Edwardsville Intelligencer It began with one simple question: What do championship barbecuers love to cook for themselves, when there are no rules but the simple laws of physics and basic chemistry? With more than thir...

    $251.00

  • AMERICA'S BEST BBQ—HOMESTYLE
    ARDIE A. DAVIS / PAUL KIRK
    Take your backyard cookouts to a new level. "Davis and Kirk explore the world of competition barbecue and share tips and recipes straight from the champs." — The Edwardsville Intelligencer It began with one simple question: What do championship barbecuers love to cook for themselves, when there are no rules but the simple laws of physics and basic chemistry? With more than thir...

    $251.00

  • AMERICA'S BEST RIBS
    ARDIE A. DAVIS / PAUL KIRK
    "A collection of recipes, tips and stories about ribs of nearly every meat variety" from the bestselling authors of America's Best BBQ ( The Pitch). There are a lot of barbecue books on the market, but surprisingly few on ribs, even though they're a core part of the championship circuit and one of America's most beloved foods. In addition to 100 mouthwatering recipes for rock-y...

    $119.00

  • THE KANSAS CITY BARBEQUE SOCIETY COOKBOOK
    ARDIE A. DAVIS / PAUL KIRK / CAROLYN WELLS
    "If there is one book that captures the heart and soul of authentic barbecue, this is the one. These are real recipes from real people.." —Adam Perry Lang, New York Times-bestselling author of Serious Barbecue Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive ...

    $251.00

  • PAUL KIRK'S CHAMPIONSHIP BARBECUE SAUCES
    PAUL KIRK
    The master chef and seven-time barbecue champion shares 175 delicious, winning sauce recipes, plus grilling hints. It's easy for any backyard chef to serve up tantalizing food from the grill! Paul Kirk offers 175 winning recipes that impart bold, zesty flavor to every cut of meat. Kirk covers the classic American sauces—with tomatoes, mustard, sugar, or vinegar at their base—an...

    $149.00