Búsqueda de LIBROS DEL AUTOR: pavel kalac

2 resultados

  • EFFECTS OF FORAGE FEEDING ON MILK
    PAVEL KALAC
    Effects of Forage Feeding on Milk: Bioactive Compounds and Flavor collates the research related to biologically active compounds associated with chain fresh/preserved temperate forages, the dairy animal, and cow´s, goat´s, and ewe´s milk and milk products. Comprised of six chapters, this book begins by presenting a brief overview of components of the chain – the forage, the mi...

    $2,659.00

  • EDIBLE MUSHROOMS: CHEMICAL COMPOSITION AND NUTRITIONAL VALUE
    KALAČ, PAVEL
    Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is broken into five parts covering chemical and nutrient composition, taste and flavor components as well a...

    $1,662.00