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  • THE ESSENCE OF GASTRONOMY
    ebook
    THE ESSENCE OF GASTRONOMY
    PETER KLOSSE
    The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages presents a new comprehensive and unifying theory on flavor, which answers ancient questions and offers new opportunities for solving food-related issues. It presents gastronomy as a holistic concept, focusing not only on the food and its composition but also on the human who eats it. This book defines ga...

    $3,340.00

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