Búsqueda de LIBROS DEL AUTOR: preeti birwal phd megh r goyal phd pe monika sharma phd

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  • HANDBOOK OF RESEARCH ON FOOD PROCESSING AND PRESERVATION TECHNOLOGIES
    ebook
    HANDBOOK OF RESEARCH ON FOOD PROCESSING AND PRESERVATION TECHNOLOGIES
    PREETI BIRWAL, PHD, MEGH R. GOYAL, PHD, PE, MONIKA SHARMA, PHD
    In this volume, several new food processing and preservation technologies have been investigated by researchers that have the potential to increase shelf life and preserve the quality of foods. This handbook introduces some emerging techniques in the food processing sector, focusing on nonthermal techniques such as high-pressure processing, ultrasonication of foods, microwave v...

    $3,399.00

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  • HANDBOOK OF RESEARCH ON FOOD PROCESSING AND PRESERVATION TECHNOLOGIES
    ebook
    HANDBOOK OF RESEARCH ON FOOD PROCESSING AND PRESERVATION TECHNOLOGIES
    MEGH R. GOYAL, PHD, PE, PREETI BIRWAL, PHD AND MONIKA SHARMA, PHD
    Handbook of Research on Food Processing and Preservation Technologies will be a 5-volume collection that attempts to illustrate various design, development, and applications of novel and innovative strategies for food processing and preservation. The role and applications of minimal processing techniques (such as ozone treatment, vacuum drying, osmotic dehydration, dense phase ...

    $3,399.00

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