Búsqueda de LIBROS DEL AUTOR: renato poliafito

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  • BAKED
    MATT LEWIS / RENATO POLIAFITO
    The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter. Celebrating a year in desserts, BAKED's beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. You'll discover creative treats like Rum-infused Hair of...

    $314.00

  • BAKED OCCASIONS
    MATT LEWIS / RENATO POLIAFITO
    A dessert cookbook from a New York bakery with holiday recipes that are "personal and approachable, even for those who don't consider themselves bakers." (Giada De Laurentiis, chef and New York Times bestselling author of Everyday Italian) Celebrating a year in desserts from their beloved Brooklyn bakery, Baked, Matt Lewis and Renato Poliafito offer recipes for cookies, pudding...

    $251.00

  • BAKED ELEMENTS
    MATT LEWIS / RENATO POLIAFITO
    From the creators of the famous Baked bakeries: Seventy-two inventive new recipes featuring ten irresistible ingredients.   In Baked Elements, the dynamic owners of Baked NYC and Baked Charleston, Matt Lewis and Renato Poliafito, put their favorite flavors to the test with seventy-two all-new recipes featuring ten essential ingredients: peanut butter, lemon and lime, caramel, b...

    $374.00

  • BAKED EXPLORATIONS
    MATT LEWIS / RENATO POLIAFITO
    Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries.   In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed Baked NYC and Baked Charleston, put a modern spin on America's most famous sweet treats.   From Mississippi Mud Pie to New York's Black & White Cookie and the classic Devil's Food ...

    $369.00