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  • LIGHT SCATTERING TECHNOLOGY FOR FOOD PROPERTY, QUALITY AND SAFETY ASSESSMENT
    ebook
    LIGHT SCATTERING TECHNOLOGY FOR FOOD PROPERTY, QUALITY AND SAFETY ASSESSMENT
    RENFU LU
    Light Scattering Technology for Food Property, Quality and Safety Assessment discusses the development and application of various light scattering techniques for measuring the structural and rheological properties of food, evaluating composition and quality attributes, and detecting pathogens in food. The first four chapters cover basic concepts, principles, theories, and model...

    $7,500.00

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