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  • THE LIPIDS OF HUMAN MILK
    ebook
    THE LIPIDS OF HUMAN MILK
    ROBERT GORDON JENSEN
    Methods for determining, isolating and identifying human milk lipids, together with problems associated with sampling and analysis, are described in some detail in the first 3 chapters of this book. Factors affecting total lipid content of human milk, lipid classification, fatty acids, the milk fat globule membrane, fat-soluble vitamins and nutritional aspects of human milk lip...

    $5,300.00

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