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  • SUSTAINABLE POSTHARVEST TECHNOLOGIES FOR FRUITS AND VEGETABLES
    ebook
    SUSTAINABLE POSTHARVEST TECHNOLOGIES FOR FRUITS AND VEGETABLES
    SAJID ALI
    Fruits and vegetables, commonly termed as "fresh produce" are an important component of the human diet, as these provide various beneficial and essential health-related compounds. Nevertheless, fresh produce is susceptible to postharvest deterioration and decay along with loss of certain nutrients due to innapropriate storage conditions and lack of standard postharvest technolo...

    $5,800.00

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