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  ebook

  TRANSPARENCY FOR SUSTAINABILITY IN THE FOOD CHAIN: CHALLENGES AND RESEARCH NEEDS EFFOST CRITICAL REVIEWS #2

  SCHIEFER, GERHARD / DEITERS, JIVKA

  Transparency for Sustainability in the Food Chain lays out the key issues and challenges in food safety, food quality, chain integrity, the link with consumers, and the technological base of tracking and tracing systems. This succinct volume brings readers up to speed on the state of the art in these areas, and the research trends in specific domains. Transparency in the food s...

  $508.00

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