Búsqueda de LIBROS DEL AUTOR: sidel joel l

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  • SENSORY EVALUATION PRACTICES
    ebook
    SENSORY EVALUATION PRACTICES
    STONE, HERBERT / SIDEL, JOEL L.
    The enjoyment of products is closely related to the senses, and in the case of food - mainly taste, aroma and texture. Sensory evaluation is a dynamic field concentrating on the utilization of humans for the measurement of sensory perceptions and/or their effect on food and taste acceptance.Since 1985 when the first edition of this book was published, there have been many chang...

    $1,742.00

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  • SENSORY EVALUATION PRACTICES: FOOD AND SCIENCE TECHNOLOGY SERIES
    ebook
    SENSORY EVALUATION PRACTICES: FOOD AND SCIENCE TECHNOLOGY SERIES
    STONE, HERBERT / SIDEL, JOEL L.
    This Second Edition of Sensory Evaluation Practices provides the background and understanding necessary to make informed decisions about managing a sensory evaluation program, designing tests, and interpreting and reporting results. The authors have been in the sensory management consulting business for more than 20 years and bring their expertise to the enthusiastic and comp...

    $597.00

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