Búsqueda de LIBROS DEL AUTOR: singh harjinder

2 resultados

  • MILK PROTEINS: FROM EXPRESSION TO FOOD
    BOLAND, MIKE / SINGH, HARJINDER / THOMPSON, ABBY
    Understanding of the interactions of milk proteins in complex food systems continues to progress, resulting in specialized milk-protein based applications in functional foods, and in protein ingredients for specific health applications. Milk Proteins is the first and only presentation of the entire dairy food chain – from the source to the nutritional aspects affecting the cons...

    $1,907.00

  • FOOD STRUCTURES, DIGESTION AND HEALTH
    BOLAND, MIKE / GOLDING, MATT / SINGH, HARJINDER
    This selection of key presentations from the Food Structures, Digestion and Health conference is devoted to the unique and challenging interface between food science and nutrition, and brings together scientists across several disciplines to address cutting-edge research issues. Topics include modeling of the gastrointestinal tract, effect of structures on digestion, and design...

    $2,289.00