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  • USE OF FUNGI AS FOOD
    ebook
    USE OF FUNGI AS FOOD
    WILLIAM D GRAY
    The present work is an attempt to bring together in some sort of organized form all such information that would link mycology (other than the involvement of fungi in food spoilage) to the food industry. It may be justly criticized for its brevity and, in some instances, will probably be criticized the philosophy expressed. For this the writer makes no apologies. In the first in...

    $4,500.00

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