Búsqueda de LIBROS DEL AUTOR: yan xianghe

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  • ANTIMICROBIAL RESISTANCE AND FOOD SAFETY: METHODS AND TECHNIQUES
    CHEN, CHIN-YI / YAN, XIANGHE / JACKSON, CHARLENE R.
    Antimicrobial Resistance and Food Safety: Methods and Techniques introduces antimicrobial resistant food-borne pathogens, their surveillance and epidemiology, emerging resistance and resistant pathogens. This analysis is followed by a systematic presentation of currently applied methodology and technology, including advanced technologies for detection, intervention, and informa...

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