Búsqueda de LIBROS DEL AUTOR: yu n lyaskovskaya

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  • THE INHIBITION OF FAT OXIDATION PROCESSES
    N. M. EMANUEL / YU. N. LYASKOVSKAYA
    The Inhibition of Fat Oxidation Processes covers topics about the special problem of retarding the oxidation of animal fats as well as oxidation phenomena encountered in industrial production and storage of complex fat-containing food products. The monograph describes the kinetics and chemistry of fat oxidation processes and the associated model systems and theories; the catal...

    $970.00