Búsqueda de LIBROS DEL AUTOR: zhou weibiao

2 resultados

  • BAKERY PRODUCTS SCIENCE AND TECHNOLOGY
    WEIBIAO ZHOU
    Baking is a process that has been practiced for centuries, and bakery products range in complexity from the simple ingredients of a plain pastry to the numerous components of a cake. While currently there are many books available aimed at food service operators, culinary art instruction and consumers, relatively few professional publications exist that cover the science and tec...

    $3,806.00

  • BAKERY PRODUCTS SCIENCE AND TECHNOLOGY
    ZHOU, WEIBIAO / HUI, Y. H.
    Baking is a process that has been practiced for centuries, and bakery products range in complexity from the simple ingredients of a plain pastry to the numerous components of a cake. While currently there are many books available aimed at food service operators, culinary art instruction and consumers, relatively few professional publications exist that cover the science and tec...

    $3,806.00