APPLIED SENSORY ANALY OF FOODS
ebook

APPLIED SENSORY ANALY OF FOODS (ebook)

HOWARD R. MOSKOWITZ

$1,480.00
IVA incluido
Editorial:
CRC PRESS
ISBN:
9781351465854
Formato:
Epublication content package
Idioma:
Inglés
DRM
Si
$1,480.00
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This book extends the analysis of perception of food qualities to the area of multivariate methods. It presents the field of sensory analysis and gives the reader first-hand descriptions of research approaches and applications.

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