FOOD PROCESSING AND PRESERVATION
ebook

FOOD PROCESSING AND PRESERVATION (ebook)

H.R. NAIK / TAWHEED AMIN

$1,480.00
IVA incluido
Editorial:
CRC PRESS
ISBN:
9781000486599
Formato:
Epublication content package
Idioma:
Inglés
DRM
Si

This book provides an exhaustive coverage on all the types of food products-fruits, vegetables, cereals, dairy and meat processing and their preservation. It also provides a brief introduction to their importance in employment generation.Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.