HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY
ebook

HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY (ebook)

D. K. SALUNKHE / S. S. KADAM

$1,599.00
IVA incluido
Editorial:
CRC PRESS
ISBN:
9781482269871
Formato:
PDF
Idioma:
Inglés
DRM
Si

"Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. "